Ghee has been used in India since ancient times as a lubricant in food. From small children to elderly people also consume ghee. Even today, all people are advised to eat ghee to increase health because it strengthens the bones and also helps in the development of the body. Ghee has been produced and consumed …
What Is A2 Cow Bilona Ghee & it’s Benefits || A2 Ghee Benefits Read More »
Ghee has been used since ancient times in India for cooking, frying, as a doping in food to enhance the taste, for massaging the face and other skin. The properties of ghee are praised not only in old Ayurveda, but also by dieticians of modern times. A2 Ghee is gaining popularity in the present time. …
How A2 Desi Cow Bilona Ghee is different from Regular Ghee || Nyutam Read More »
In this blog article, we will discuss the difference between A1 & A2 Cow Milk & Also A2 cow milk benefits. A2 Milk A1 milk Indian Desi cow breed produce A2 milk, which contains A2 beta-casein. jersey like cows produces A1 beta-casein. Desi cow’s milk only contains the A2 protein & no A1. All ordinary …
A1 Vs A2 Milk | Difference Between A1 & A2 Cow Milk || Nyutam Read More »
Ghee is a staple of every Indian household and is used as a primary ingredient. Ghee is useful for everyone from children to pregnant women. According to Ayurveda, ghee improves the absorption capacity of our small intestine and reduces acidity in the stomach. A2 Cow Bilona Ghee is a rich source of omega-3 fatty acids, …
What is A2 Cow Bilona Ghee & how is it prepared || Nyutam Read More »
